Auguste Escoffier: The Birth of Haute Cuisine (2020)

Release Date

06 Jun, 2020

Runtime

01:31: (HH:MM)

Synopsis

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Original Title

Auguste Escoffier ou la naissance de la gastronomie moderne

Rating

80%

Languages

Countries

Companies

Oops!

Something Wen't Wrong, Please Try Again Later.

← Go Back